How to Create Agar Plates
Laying the groundwork for cloning, isolation, and mycological mastery.
The Art of Agar: Precision Cultivation Starts Here
Agar plates are where the deepest skills in mycology begin to unfold. These simple yet powerful tools allow cultivators to observe, isolate, and nurture pure mycelium in a controlled environment — offering a level of precision and insight that liquid culture and grain spawn alone cannot match.
At its core, an agar plate is a small dish filled with a firm, nutrient-rich medium made from agar - a gelatinous substance derived from seaweed - combined with sugars or other additives that feed fungal growth. This creates a perfect microcosm where mycelium can be studied, transferred, and refined.
Build Your Agar Medium
Creating agar starts with a nutrient broth. Below are three reliable recipes, including the popular and ultra-simple PhillyGoldenTeacher 123 method:
PGT's 1-2-3 Instant Potato Agar
Perfect for affordability and quick prep.
1g instant potato flakes
2g light corn syrup or honey
3g agar agar powder
Per 100mL distilled water
🧴 To make 1 liter, simply scale up: 10g potato flakes, 20g sugar, 30g agar.
Instructions:
Mix all ingredients in cool distilled water.
Stir until dissolved.
Heat gently (do not boil), then sterilize for 20–30 minutes at 15 PSI.
Potato Dextrose Agar (PDA) – Traditional & Versatile
200g peeled potatoes
20g dextrose or table sugar
15g agar
1 liter distilled water
Steps:
Boil potatoes, strain, keep the starchy water. Add sugar and agar, top off to 1L, heat and sterilize.
Light Malt Extract Agar (LMEA) – Fast & Reliable
20g light malt extract (LME)
15g agar
1 liter distilled water
Steps:
Mix all, heat gently until dissolved, then sterilize.
Why Media Variety Matters: Enzyme Blindness Explained
Using different agar recipes isn't just about preference - it prevents enzyme blindness. When fungi are grown repeatedly on the same nutrient profile, they may begin to lose the enzymatic diversity needed to digest more complex substrates. This can lead to weak performance on grain, wood, or compost.
By rotating media (like PDA, LMEA, or PGT’s potato flake agar), you encourage diverse enzyme expression, keeping cultures robust and adaptable.
What You Can Do With Agar Work:
Isolate genetics from spores
Clone mushrooms from wild or cultivated samples
Identify contaminants and rescue clean tissue
Observe growth rates, rhizomorphic structure, or contamination resistance
Expand your best strains into LC or spawn
Each plate becomes a living story. A small window into fungal intelligence, resilience, and potential. Mastering agar is a mycologist’s rite of passage — and it opens doors to custom strains, stronger cultures, and true cultivation control.